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GranoFoods Premium Rice Flour is made from the finest quality rice grains, finely milled to achieve a smooth, silky texture. It’s a naturally gluten-free and highly versatile flour that is perfect for a wide range of traditional and modern dishes, catering to both taste and dietary preferences.
Rice flour is an excellent alternative for those avoiding gluten or looking for a lighter flour option. It is packed with essential nutrients like carbohydrates, vitamins, and minerals, providing sustained energy and supporting a healthy diet. Its gluten-free nature makes it ideal for individuals with gluten sensitivities or celiac disease.
GranoFoods Rice Flour is a must-have in your kitchen for preparing traditional dishes such as dosas, idlis, and rice rotis. It’s also great for desserts like rice cakes and puddings or as a thickening agent for soups and gravies. Its smooth texture ensures consistent and delicious results every time.
At GranoFoods, we prioritize your health and safety. Our rice flour is free from preservatives, artificial flavorings, and additives, ensuring that you get a natural and wholesome product for your family.
Whether you’re preparing savory snacks, gluten-free breads, or experimenting with modern recipes, GranoFoods Rice Flour offers endless possibilities. Its light and silky texture blends seamlessly into any recipe, enhancing both taste and texture.
Upgrade your pantry with the premium quality of GranoFoods Rice Flour and enjoy healthy, flavorful meals every day!
